It is used as a spice in many dishes, sometimes as a replacement for black cumin. The botanical name is Nigella sativa Linn. It is also known as black cumin and belongs to the buttercup family of flowering plants. It is 12 inches tall plant and produces fruit with seeds that are used as a flavorful spice in many cuisines. The oil of black cumin is rich in anti-oxidants and used in maintaining beauty and appearance.
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